Events/ Holidays/ Special Occasions | My Indoor and Outdoor Photography | Restaurant Review

Lugang Cafe: Finest Taiwanese Cuisine

By on July 4, 2025

We have no celebrations aside from the fact that it is Sunday, typically our designated family day for dining out. We prioritize quality time together at least once a week as the other days are mainly dedicated to work. We chose to have dinner at our favorite restaurant, Lugang Cafe Megamall. One benefit is that all family members have similar tastes and favorite dishes, making it easier for us to agree on our orders. A Sunday family day out provides an excellent opportunity for fun and good food.

Lugang Cafe is a restaurant that specializes in Taiwanese and Chinese cuisine welcomes you to savor the rich flavors and vibrant dishes that truly embody the essence of Taiwanese dining. Compared to traditional Chinese restaurants, the interiors are impressive. It’s well-lit, stylish, and modern. It is also designed to cater to various dining preferences. In addition to these delightful dishes, extensive menu filled with a range of culinary delights. I particularly value their commitment to avoiding the use of chemical additives. We have dined here multiple times and each time we’ve come, it has been consistently crowded. There was never a time that we went here that it wasn’t full and we always waited until they called our names from the front desk. A little patience is required but it’s definitely worth it because nearly all of our favorites hit the spot and satisfy our cravings.

I captured this beautiful image of the first five dishes we ordered. Some items have been previously enjoyed, which is why we often reorder them. However, we are also keen to try new dishes that we have not yet sampled, prompting us to order the new offerings.

We started our dining experience with the Spinach Seafood soup, however, I found it to be somewhat too strong for my taste. The taste of the spinach was rather intense, and its color appeared as a very deep green. The flavor did not appeal to me, as I could distinctly detect the scent of spinach. Nevertheless, I chose to attempt it because it was the initial dish presented at the table. We are trying this soup for the first time; usually, we choose hot and sour soup, which is certainly very enjoyable, we have chosen to attempt this on this occasion!

The prawns with wasabi mayo are incredibly tasty, the broccoli and shrimp were prepared just right. The prawns were crunchy on the outside but still soft and tender within. I truly enjoy this way of presenting the dish, it is lovely and enhances the flavor wonderfully. It offers a nice balance to the richness.

A classic Chinese cold dish that brings together meat and seafood in one serving. These cold dishes are crafted to be both delicious and refreshing, just like this one. While cold dishes are prevalent in Chinese cuisine, especially as part of a multi-course meal, they typically include Century egg slices, roast pork slices, seaweed, and pork asado. This is a fantastic combination that creates a complete meal on a single plate.

Xiao Long Bao is the family’s favorite and the star of the table. We’re all obsessed with this dish. It is truly exceptional. I can’t remember a single occasion when we didn’t get it while dining here, it’s always present on the table and one basket never satisfies us.

To enjoy Xiao Long Bao take a dumpling, create a small hole to release the steaming broth, and take a sip. I enjoyed the next bite of the dumpling, enhancing its taste by dipping it into a ginger and vinegar sauce which is essential for dipping. I really appreciate the finely chopped ginger, it offsets the richness of the aromatic flavor making it so delicious. I love it!

A classic dish that is featured in nearly every upscale restaurant. It consists of tender strips of pork tenderloin sautéed in a savory sauce, set atop a bed of steamed leafy greens. This dish is served with a delicate Chinese pancake, reminiscent of a Mexican tortilla.

On a Chinese pancake, place a thin strip of shredded pork and then the spring onion stalk. Hold one end of the tortilla and fold it halfway. To ensure adequate enclosing, fold both borders and roll it again.

A tempting selection of Taiwanese dishes includes a delicious white chicken topped with ginger oil and scallions give a zesty kick, boosting the dish’s tastiness, and they add a classy and tasty finishing touch. This meal regularly features in our orders, I was thrilled with the taste and the reasonable cost, although the portion size is inadequate for us. Thankfully, we have other dishes to enhance our dining experience.

This is also my family’s favorite. They love the tender, succulent beef tenderloin paired with crispy garlic, which is sure to melt in your mouth and awaken your taste buds.

I thoroughly appreciated the distinct flavor and delightful taste, the presence of bean sprouts elevates the overall experience even though the oyster included is relatively small. You can easily identify it when you cut into the oyster cake. Regardless, it’s still quite enjoyable.

Birthday noodles are merely acceptable to me. This dish is typically included in our orders, particularly when a family member is celebrating a birthday, and it is essential for everyone to partake due to the belief in long life.

The Honey Garlic Squid is just average but other family members claim it is somewhat tart and has small portions. Because the amount wasn’t enough for my family, I hope they add more.

It is tasty and aroma is very good. I’m satisfied with this kind of fried rice. I don’t eat much fried rice, I was trying to limit intakes especially at night but sometimes. I really can’t control my cravings to satisfy my senses..

I added this item; it was meticulously and elegantly crafted. What a lovely floral design created with carrots, a stunning addition to embellish a prepared dish.

The juice is incredibly refreshing, making it a perfect drink for various occasions. It was so delightful that I will definitely order it repeatedly.

A perfect Dessert for the evening.

Thanks to excellent food preparation, Lugang Cafe remains the top Taiwanese restaurant in Manila. When there are numerous patrons, you may experience a wait however, it is advisable to make a reservation in advance. The items on the menu are what truly define a successful business.

The main issue arises when the restaurant is at full capacity and operates on a first come, first served basis. Occasionally, you may find yourself waiting for your turn, resulting in a bit of a delay. Additionally, they serve the dishes sequentially; while it’s acceptable for appetizers and soup to be served first, we prefer other orders to arrive simultaneously. The experience of enjoying the meal is enhanced when everything is served together. A delay often occurs due to a high volume of customers, making it challenging for the servers to handle.

While it’s not a significant problem that any restaurant might face, Lugang Cafe. it remains one of the best!

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Gardening/Greenery/Garden Insects | My Indoor and Outdoor Photography | Travel and Adventure

The Blooms that Caught my Eye – The Kamunting Flowers

By on June 30, 2025

These flowers really grabbed my attention when we hiked up the mountains of Sagada, especially at the spot where we checked out the Sea of Clouds in Marlboro Hills. It’s known as Karamunting flowers (Rhodomyrtus tomentosa) commonly referred to as Rose myrtle, a wildflower that thrives in the chilly mountains. Kamunting flowers have a lovely violet-pink mix with six petals and red and yellow sepals. It’s an evergreen shrub that produces a round brown fruit.

I took a few photos of Kamunting flowers because I was so enchanted by these gorgeous blooms. They were the most stunning wildflowers I captured in Marlboro Hills.

These flowers are really lovely and they even glow in the dark.The upcoming post will feature more northern blooms. Sagada is adorned with breathtaking flowers that flourish throughout its mountains, riverbanks, as well as in both upland and lowland areas.

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My Indoor and Outdoor Photography | Wildlife/Animals/Pets

How do dogs greet one another?

By on June 23, 2025

Lovely greeting pictures of Frosty showcasing him as he meets and greets dogs of different breeds.

I have three dogs: Ruby, a Chow Chow, Frosty, a Coton de Tulear and Maki, a Jack Terrier. Frosty always joins me for my morning walk, while the other two bigger dogs stay at home. I plan their walks separately because I can’t manage all three dogs at once. Whenever I take Frosty for a morning or afternoon walk, he greets all the dogs we encounter in the park. It does not matter whether the dog is large or small, as long as it is friendly, they will rush to meet my dog. I believe this is simply a natural way for dogs to greet or communicate with one another, their body movements can be easily recognized through eye contact, tail wagging, and body posture. Interestingly, dogs occasionally sniff each other’s behinds, don’t you think? Is that truly a pleasant scent?

Having a Dog as a Pet

If you’re looking for a genuine friend who will love you no matter what, get yourself a dog! Spending time with my dog keeps me both mentally and physically healthy.

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Gardening/Greenery/Garden Insects | My Indoor and Outdoor Photography | Recipes for busy moms/Fruits/Desserts/Salad/Decorative Ideas

Papaya with a Star-Shaped Seed Cavity

By on June 18, 2025

The Philippines is home to various types of papaya, including well-known varieties such as Sinta, Red Lady, Sunset Solo, Kapoho Solo and among these, the royal star papaya stands out due to its unique internal cavities, which are shaped like a perfect star. It is recognized for its pleasant aroma; while some people find it sweet, others describe its flavor as mildly sweet, yet it boasts a long shelf life. It is indeed fascinating to observe how the interior forms into a star filled with seeds. One great thing about royal papaya is that you can enjoy Royal Star papayas even when they’re half ripe. Royal Star papayas represent a novel hybrid variety of Carica papaya.

The Royal Star Papaya is an incredibly nutritious tropical fruit.

Papaya, a tropical fruit renowned for its benefits on digestive health, is rich in vital nutrients, enzymes, and antioxidants, it is also recognized for its health advantages, certain compounds in papayas may possess anticancer properties and reduce the risk of heart disease in addition to numerous other health benefits.

I personally planted this papaya in our backyard, and it has developed into a beautiful, fruitful plant that produces many fruits capable of sustaining the family, you can count on it to provide us with fruits every week. Even after we pick the fruits for this week, you can still see the ripe ones ready for the next week. It is a wonderful pleasure to enjoy the benefits of the tree you have planted.

Core Section of a Star-Shaped Papaya

The star-shaped cavities are a natural variation in the structure of the fruit, especially when it has been cultivated from specific hybrids or varieties.

This star shape is formed by the configuration of the flesh and seeds within the fruit.

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My Indoor and Outdoor Photography | Travel and Adventure

Sagada Adventure

By on June 10, 2025

Stunning sites await you during your visit to Sagada. If you are in search of adventure, Sagada serves as the perfect destination for you. Awe-inspiring vistas greet you as you journey through Sagada.

Sagada presents some of the most exquisite natural attractions

I created a collage showcasing all distinctive attractions in a single frame, with the name of the place highlighted. This makes it easy to choose a destination when visiting Sagada.

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Events/ Holidays/ Special Occasions | My Indoor and Outdoor Photography | Restaurant Review | Travel and Adventure

Must-Try Restaurants in Sagada

By on June 7, 2025

When I’m in a new town, I usually find a landmark to help me get my bearings and explore from there. After a long day of touring, I often find myself really hungry and craving food, which can be tricky if I’m not familiar with the area and trying to figure out where to eat.

We’re spending 5 days in Sagada and are unsure about where to grab a bite. Being a 5th class municipality, the dining options are pretty limited. We did some online searching for ideas, but asking locals is definitely a better way to find the best spots near our guesthouse. Our tour guide suggested a couple of restaurants, but we decided to explore and see what we could find ourselves. Our package tour includes breakfast, but lunch and dinner are on us. The great part is we get to pick our own favorites without having to rely on what’s served to us.

Top Dining Establishments to Experience in Sagada

Despite the rain and a temperature drop of 18 degrees, we ultimately discovered a simple restaurant, Slabhouse, for our meal. There are three of us, and the restaurant’s menu offers a variety of quality dishes. They provide straightforward yet reasonably priced food. The establishment is cozy, featuring an elegant dining area, and for those who prefer an open-air experience, there is a veranda that allows you to enjoy the refreshing cool air of Sagada.

We enjoyed dining Al Fresco, surrounded by people from various countries savoring their meals. The menu featured simple yet delicious local dishes.

Slabhouse restaurant offers an all-day breakfast menu, a variety of rice meal combinations, desserts, pasta, pancit, rice meals, and appetizers, among other options. We ordered sizzling pork sisig, pork sinigang and pancit bihon. Each dish was fresh and flavorful, served piping hot, with a smoky aroma that filled the air upon arrival at our table. The enticing scent heightened our appetite, making it difficult to resist tasting the food right away.

Pork sinigang is a delicious and comforting sour soup originating from the Philippines. With its tamarind paste providing a distinctive flavor, this wonderful dish is ideal when paired with rice for a fulfilling meal. When I cook at home, I opt for Kamias as the best alternative if tamarind isn’t on hand. Both fruits are recognized for their sour taste, which is frequently used in Filipino cooking. When you’re in a chilly location like Sagada, a warm bowl of soup feels so comforting as the temperatures drop. Soup has a soothing effect.

Sizzling pork sisig pairs perfectly with sinigang and fresh hot steamed rice. It’s so delicious that it makes my mouth watering. My appetite really increases! OMG! I’m going to put my diet on hold to fully enjoy the local foods that Sagada has to offer.

Our third order, Pancit bihon, is a comforting dish that is served hot at the table and has a delightful aroma, was brought out still smoky and piping hot.

Just like the first two, this Pancit bihon was a delightful surprise that paired perfectly with the other dishes. It’s a classic Filipino noodle dish made with chicken, chicken liver, and gizzard. I really enjoyed the tasty crystal noodles; they were cooked just right and had a delicious flavor that I couldn’t get enough of. All three dishes we ordered were enough to feed 3 to 5 people. I felt so satisfied after finally tasting the food I had been craving that night.

Indeed, my vacation here in Sagada has been a truly wonderful experience as I have come to discover their local cuisine as well as the beautiful tourist attractions that Sagada has to offer.

Slabhouse Cafe and Restaurant is situated in Sagada, Mountain Province, along the main street of the town proper, just 50 steps away from the Guesthouse. Slabhouse turned into our go-to spot for meals while we were in Sagada. A dining establishment worth considering during your visit to Sagada.

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My Indoor and Outdoor Photography | Travel and Adventure

Hanging Coffins of Sagada

By on June 5, 2025

For two millennia, the Igorots of Sagada have been laying their loved ones to rest by putting their bodies in snug wooden coffins and hoisting them onto brackets secured to the cliffside. They also have the tradition of burying them inside caves. The deceased are arranged in a half-fetal position to fit into the compact coffins. This custom is intended to protect the dead from floods and animals, and they believe it aids the departed in transitioning to heaven more peacefully.

You can see rows of pine coffins, some dating back a hundred years, with names painted on them, hanging from the steep cliffs of Echo Valley. The Igorots are proactive about preparing for the death of their elders, often carving their own coffins ahead of time if they sense that death is near.

Echo Valley Famous for its stunning scenery and intriguing cliffside burial customs. It is primarily recognized as the entrance to the Hanging Coffins, a top tourist attraction in Sagada.

Burial Cave – Stack of coffins inside the cave

If you yell while strolling down the path to the burial site, your voice will definitely bounce back throughout the valley. During the burial, the ancestors will yell and scream at the top of their lungs to awaken the previous dead, letting them know that an elder is about to join them in heaven. The echoes can be heard all over the valley.

Echo Valley was explored on the third day of our Sagada adventure. The hike was somewhat challenging, as we navigated up and down past the cemetery. Along the way, you’ll encounter towering cliffs and caves before arriving at the hanging coffins. It was a fascinating sight to see how the Igorot people carry out this unique burial practice.

It was April and summer in the Philippines when we visited this location. This is the optimal time to explore Sagada. The temperature was pleasantly cool, reaching 18 degrees Celsius, and dropping to a chilly 14 degrees at night. The journey by car from Manila to Sagada takes approximately six hours. However, during the rainy season, travel time can double, and access may be restricted due to landslides. Therefore, summer is the ideal season for a visit.

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Gardening/Greenery/Garden Insects | My Indoor and Outdoor Photography | Travel and Adventure

The Banaue Rice Terraces

By on May 14, 2025

The first significant tourist attraction we came upon on the first day of the Sagada tour was the Banaue rice terraces. A breathtaking view of the sunrise every morning may be seen from this gorgeous mountain terrace. The Ifugao Rice Terraces an old, expansive, human-made structure and the oldest and most extensive use of terraces in the world.

Banaue Rice Terraces or Hagdan-hagdang Palayan ng Banaue

The 2000-year-old Banaue Rice Terraces or Hagdan-hagdang Palayan ng Banaue were created by the ancestors of the Batad indigenous people who carved them into the mountains of Ifugao. The tremendous skill and knowledge that has been passed on from generation to generation. Although the terraces extend across several communities, they are collectively recognized. In 1995, different parts of the terraces were designated as a UNESCO World Heritage site praised for being a living cultural landscape of unmatched beauty. The Banaue terraces are a portion of the Rice Terraces of the Philippine Cordilleras,

The rice terraces showcased the remarkable engineering prowess and creativity of the resilient Ifugao people. They have furnished water to the terraces through mountain streams and springs that have been diverted into canals flowing downhill through the fields.The terraces, which are located in the provinces of Ifugao, Mountain Province, Benguet, and Apayao, have been designated a World Heritage Site by UNESCO.

The rice terraces can be found in the Cordilleras on Luzon Island. Due to limited farmland, the early inhabitants had to make a living from the mountains by creating rice paddies on the steep slopes that reach around 1500 meters above sea level. The Ifugao, who have been wet-rice farmers in this remote area for ages, began building these terraces back in the first century CE.

The Ifugao created an incredible network of rice terraces with a smart irrigation system, all using just basic tools. These terraces, which look like giant steps on the hillside, cover around 4,000 square miles and stretch about 12,500 miles long almost half the Earth’s circumference! But as many Ifugao farmers moved to cities, the local population dropped significantly by the early 2000s, leading to erosion of the terraces. After a lot of conservation and restoration efforts, the terraces were removed from the endangered list in 2012. With the terraces, especially in Batad, becoming more popular, officials began to promote sustainable tourism around that time.

I was grateful for the unique attraction I experienced in Sagada. The Banaue rice terraces, renowned for their stunning beauty and the remarkable engineering required to construct these terraces on the mountains represent a significant achievement. It is encouraging to see Sagada’s growing popularity, attracting numerous visitors to this mountainous region. Every sight in this area is truly remarkable!

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Events/ Holidays/ Special Occasions | My Indoor and Outdoor Photography | Restaurant Review

Lotus Seafood Rice Top with Garlic Crabs

By on May 8, 2025

A big plate of Lotus Seafood Rice surrounded by Garlic crab pieces, perfect for serving 12 people. The garlic crabs is cut into portions and placed on top of the Lotus Seafood rice, creating a delicious combination. The server prepared 12 small bowls, scooping the fried rice into each cup and adding crab pieces on top. Now it’s all set to be served to everyone. This dish is just one of the 12 courses we enjoyed during our celebration. In addition to other dishes such as Peking duck, this Lotus Seafood Rice Top with Garlic Crabs dish was one of the highlights of our dinner at the Peking Garden Greenbelt 5 in Makati.

Check out how the server splits the dish into small bowls, perfect for serving 12 people. This dish is a tasty choice for any event, featuring a mild flavor, interesting texture, and beautiful presentation. You’ll love diving into the wonderful world of Chinese food. These meals are especially loved during celebrations, making happy times with friends and family even better.

Lotus Seafood Rice Top with Garlic Crabs

This tasty suggestion will definitely make your get-together unforgettable, capturing the essence of great dining. Besides the restaurant’s highlight, Peking duck, we often choose this dish as one of our favorites. Peking Garden serves up fantastic food, friendly service, a welcoming vibe, and a perfect mix of flavors. One of the menu items i thoroughly enjoyed was this Lotus Seafood Rice Top with Garlic Crabs.

It’s a favorite during special occasions, making happy moments even better with loved ones. This delicious option will definitely make your celebration unforgettable. Consider adding this dish to your order, I am confident you will not regret it and you’ll appreciate its delightful flavor.

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Events/ Holidays/ Special Occasions | Gardening/Greenery/Garden Insects | My Indoor and Outdoor Photography | Travel and Adventure

Sagada Adventure Travel Guide 2025

By on April 8, 2025

Sagada is a municipality in Mountain Province,Philippines recognized for its pleasant climate and rich cultural heritage. It is categorized as a fifth-class municipality and it is home to a variety of breathtaking attractions. Visitors can discover the intriguing hanging coffins, admire the breathtaking Banaue Rice Terraces and stroll through the remarkable mountain forests. Be sure to visit the picturesque Bomod-Ok waterfalls, the lust strawberry farms and the awe-inspiring sea of clouds. Additionally, the sunrises and sunsets in this region are exceptionally beautiful and the captivating caves adorned with shimmering stalactites are essential stops. These are just a few highlights of what awaits you in Sagada.This is ideal for adventure seekers looking to explore new destinations and natural attractions.

Sagada Adventure: My Travel Buddies Young and adorable friends on our trip, they made every moment of our adventure special.

Many folks brave the lengthy journey from Manila to Sagada, which takes about six hours by car, along with the extensive hikes to reach the stunning sights. However, everyone returns with thrilling and beautiful tales to tell. I was eager to have that experience myself. I had wanted to visit Sagada last year but I couldn’t go due to landslides, especially during the rainy season. This year, I finally had the opportunity to visit, as summer seemed like the ideal time to explore Sagada. There was an excitement as we selected the Sagada Adventures Travel and Tours as our itinerary trip package and three of us set off for Sagada.

The driver picked us up in a van at Seaside Moa at 8:00 PM, and the other four were picked up at SM North. This is a joiner tour, and the night journey started at 8:00 PM as planned. In total, we are seven. We then departed Manila at roughly 9:00 p.m. making a few stops for coffee and necessities en route. We spent the entire night sleeping on the van during the six-hour ride from Manila to Banaue. We arrived in Banaue around 5:30 AM.

Now, my journey begins. Join me as l share my Sagada adventure experience

When you go on the tour, you’ll get to see some amazing attractions. The van will take you to a drop-off point, and from there, a tour guide will lead you to your destination. Be prepared for some serious hiking, as the mountains are steep and rugged, making it impossible for vehicles to get closer. The only way to reach these stunning spots is by hiking.

Having a tourist guide is essential for trekking to the stunning attractions in Sagada. They are incredibly helpful and know the trails inside and out, ensuring that all trekkers stay on the right path. Since it’s a long hike, they’ll safely guide you to your destination and provide assistance with anything you might need along the way.

Day 1

The Banaue Welcome Arch

The Banaue Welcome Arch is a historical landmark in Banaue. Visitors frequently stop by to take pictures, just like we did. We spent thirty minutes taking pictures and enjoying some hot coffee here. The sun is ready to rise, illuminating our surroundings with a vivid orange and golden hue. Shops were available for purchasing souvenirs, along with a coffee shop for the newly arrived traveler.

Following our arrival at the Banaue welcome arch for photographs, we made our way to the Banaue rice terraces. There, we enjoyed our first breakfast at the Banaue Garden Snack House. Subsequently, we took pictures atop the terraces as the sun’s rays began to illuminate the landscape, instilling in us a sense of positivity and strength to embark on our first day of exploration.

Banaue View Point

Banaue View Point

We were welcomed by the stunning sunrise set against the breathtaking backdrop of the Banaue Rice Terraces view point.

Sagada is a destination for both challenging and breathtaking adventures, offering a harmonious balance between body, spirit, and the natural world.

Banaue Garden Snack House

The Garden Snack House offers freshly brewed coffee and a selection of breakfast options. This charming little restaurant is perched on the edge of the Banaue rice terraces, surrounded by cool, crisp air. As we sipped our coffee, we were treated to breathtaking views of the Banaue Rice Terraces right next to us, and the stunning sunrise felt like a wonderful blessing to start our day.

Banaue Rice Terraces

The Banaue Rice Terraces, a living cultural landscape of extraordinary beauty are found across several villages and are collectively referred to as the Banaue rice terraces. These terraces are located in the Cordillera region of Luzon Island, approximately 220 miles from Manila.

This remote area has been inhabited by the Ifugao people for centuries, and the terraces have gained popularity as a tourist destination. Recognized as a UNESCO World Heritage site, they exemplify the remarkable ingenuity of the ancient Ifugao civilization, having been carved into the mountains of Ifugao, Philippines, over 2,000 years ago. They are often referred to as the “Eighth Wonder of the World”

Lelang, my only friend in Banaue and a fellow Ilocana, is someone I’m really going to miss. I hail from Cagayan Valley and I speak Ilocano, so we can easily communicate.

Bay-Yo Rice Terraces Highest Viewpoint

After enjoying breakfast at the Banaue rice terraces, we made our way to the highest viewpoint in Bay-Yo Bontoc Mountain Province.

The view from up there was absolutely breathtaking; the expansive Bay-Yo rice terraces stretched out before us, a vibrant green that was truly stunning, and the cool breeze felt refreshing.

Since it was our first day of touring and we were pretty worn out from the journey from Manila to Sagada, our driver took us to our accommodation around 11 am. The afternoon was free, allowing us to grab lunch and be ready for the afternoon adventure to the Sumaguing cave. There were no hotels in Sagada,only guest houses, homestays, inns and dormitories.

The Sumaguing Cave

Sumaguing Cave has a depth of more than 500 feet, it is the deepest cave and the most challenging cave in the Philippines. Definitely, a must-see spot for tourists. Not only can you marvel at stunning stalactites, stalagmites and impressive rock formations but the adventure is perfect for thrill-seekers. You’ll get to squeeze through tight spaces and plunge into icy waters, all while being guided by ropes. Located in Sagada, Mountain Province, Philippines. Sumaguing Cave is famous for its extraordinary rock formations and crystal-clear pools, along with its narrow passageways.

Sumaguing Cave entrance

You can observe the entrance of the cave right from the beginning, it is relatively small but as you venture inside, you will descend further, reaching a depth of 500 feet. It’s advisable to wear gloves and kneepads. Don’t forget to safeguard your head!

Inside Sumaguing cave

Keep in mind that the cave connection adventure is quite physically demanding, so it’s best to be in good shape. Get ready for climbing, crawling, spelunking, and rappelling!

Day 2

Marlboro Hills

Marlboro Hills stands as the tallest peak in Sagada. We rose early at 3:30 AM to prepare for our 4 AM schedule, aiming to reach Marlboro Hills before dawn. The location promises a breathtaking 360-degree view of mountain ranges, along with a magnificent sea of clouds and a spectacular sunrise. However, upon our arrival, we were met with overcast skies and neither the clouds nor the sunrise made an appearance. It was cloudy. We waited briefly but it simply wasn’t the right day for a clear view of the clouds and sunrise.

In Marlboro Hills, we got here around 5 A.M. and it was still pretty dark. The two wonderful ladies, Rei and Gigi, decided to grab some hot coffee to warm up since it was chilly, with a strong breeze and morning dew falling all around.

Bumod-Ok Waterfalls

Bomod-ok Falls is a remarkable tourist destination in Sagada. To reach this waterfall, one must embark on a downward hike through the villages of Pide and Fidelisan surrounded by a breathtaking landscape that descends alongside the rice terraces. The effort to arrive at this location is well worth it, as the water is a stunning turquoise hue, complemented by the magnificent views of the surrounding cliffs and rivers. Located in the scenic town of Sagada in the Mountain Province, Bomod-ok Falls, also referred to as the “Big Falls” stands out as one of the most beautiful natural attractions in the Philippines.

Bumod-Ok Waterfalls

Bumod-Ok Waterfalls

Fedilisan Rice Terraces

Surrounded by amazing mountains and a winding river, the Fedilisan rice terraces create a beautiful scene. This large terrace area presents lovely views of river valleys, mountain ranges, and towering cliffs. As you head towards the Bumod-Ok Falls, the beautiful sights and cool, fresh air will energize you, making your hike even more fun. On your journey, you’ll walk through a village, a coffee arabica farm, banana plantations, lemon groves, and different vegetable gardens.

This intricate system of rice terraces nestled in the mountains highlights the incredible adaptability of human culture to evolving social and environmental circumstances. The vast terraces which look like enormous steps carved into the mountainside are called the Fedelisan rice terraces and were created using traditional farming techniques. The Ifugao community not only depended on these terraces for their livelihood but also found significant cultural value in them promoting collaboration among the locals.

Our trek to this awe-inspiring location took over an hour making it a fantastic spot for hiking and photography. Fedelisan provides breathtaking panoramic landscape.

Fedilisan Village

I grew up in a small community nestled among mountains and rivers. Hiking and exploring caves were part of my childhood in the countryside, so long hours of trekking are nothing new to me. Sagada always evokes a sense of home for me.

After our adventure at Bumod-Ok Falls, we were quite tired.

Church of Saint Mary the Virgin

Church of Saint Mary the Virgin is the primary Episcopal church located in Sagada, Mountain Province, Philippines.

While heading to Echo Valley, we came across the Cemetery of The Church of Saint Mary the Virgin.

During our journey to Echo Valley, we took a moment to stop for a few photographs, as the scenery along the way was exceptionally stunning.

Echo Valley Hanging Coffins

An intriguing look into ancient history showcased by its renowned hanging coffins.

Sagada is renowned for its distinctive hanging coffins, a traditional burial practice that continues to be observed. Elderly individuals often carve their own coffins from hollowed logs; however, if they are too weak or ill, their families will assume this responsibility. The deceased are placed within these coffins, which may require adjustments that can result in broken bones. Once the coffins are ready, they are transported to a cave for interment. This tradition has been an integral part of Sagada’s culture for more than 2,000 years, although not everyone qualifies for this burial method; typically, one must have been married and have grandchildren.

It’s not just the hanging coffins on the cliff; there are also more coffins inside the cave. These photos were taken from the closest vantage point, giving a more intimate view.

Echo Valley coffins inside the cave

Coffins inside the cave

In Sagada today, the community continues to honor the traditions and rituals passed down from their ancestors. However, the practice of hanging coffins on cliffs and placing them inside caves has been prohibited for health reasons. This ban is in place to prevent the spread of unpleasant odors from decomposing bodies, which could deter visitors. As a result, this marks the beginning of a shift towards more conventional burial practices, providing a more suitable resting place for the deceased.

Day 3

Haselma Road

Ace 23’s Lunch~Caliking Atok,Benguet

On our final day, we departed from Sagada at approximately 8:30 AM to travel to the La Trinidad Strawberry Farm. We made a brief stop at Haselma Road to enjoy lunch at Caliking Atong Benguet Ace 23’s Lunch Restaurant.

Philippine Highest Point

The highest point of Philippine Highway System with an elevation of 7,400 FT.

When we reached the highest point of the Philippine Highway System, I noticed vendors selling fruits and plants by the roadside. I was thrilled to spot some of my favorites, so I picked up a few fruits to take home along with some plants. They’ll be great souvenirs to remind me of my adventure in Sagada.

La Trinidad Strawberry Farm

La Trinidad Strawberry Farm situated in La Trinidad, Benguet, Philippines, focuses mainly on growing strawberries and other vegetables. It also opens its doors to tourists. The farm boasts a variety of strawberry types Sweet Charlie , King berry and Honeyoye being the crowd favorite. You’ll find several strawberry patches owned by different farmers throughout the area.

Thanks to Baguio’s high altitude, there’s an abundance of fresh strawberries and vegetables.

Visitors can pick their own strawberries for a fee of 700 pesos per kilo. After you pay, you’ll receive a small box to collect your berries, and a guide will show you where to pick. If you gather more than a kilo, you’ll need to pay for the extra. These strawberries are notably different from the ones you usually find in grocery stores.

After visiting the La Trinidad Strawberry Farm, we returned to Manila, arriving just after 10:00 P.M. This wraps up my Sagada adventure, but I look forward to returning soon to explore more stunning locations.

Note: Keep an eye on your footprint. Sagada attracts travelers looking to soak in its peaceful and natural surroundings. Even without a vehicle, you can easily navigate the area on foot, just remember to be conscious of your impact. You’ll come to value the importance of respecting the local environment, including the mountains, volcanoes, sunrises and sunsets, terraces, waterfalls, and caves. The caves and mountains hold sacred place for the local community, serving as burial sites for their ancestors. The waterfalls serve as a vital water source for both the locals and agricultural lands. For the tribal people, sunrises and sunsets are special, they have a stone calendar that offers a stunning view of the sunrise, and they often gather before dawn to connect and share their thoughts discussing problems. These are essential reminders to keep in mind when exploring the beautiful spots in Sagada.

Friendly reminder: Dress in lightweight layers close to your skin, such as shorts, pants, and a short-sleeve shirt during the summer months. Ultimately, the decision is yours, but it’s wise to weigh the advantages and disadvantages of each choice. Hiking Pants or Shorts: Choose comfortable and breathable options that provide freedom of movement while also offering protection from brush and insects. Weather-Appropriate Top: Consider a lightweight, long-sleeve shirt for sun protection, or go for a short-sleeve shirt if the weather is warmer.

Highly Recommended

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