It has been quite a while since I last savored Spanish cuisine. I think the most recent occasion was at Las Flores and Corazon. In the first week of the new year 2026, we made the decision to visit this Spanish restaurant.Terraza Martinez, a Spanish Mediterranean restaurant owned by Luis Martinez genuinely captures the spirit of Spain. It offers a variety of dishes intended for shared enjoyment, all within a stylish and welcoming environment which has earned it a spot in the prestigious Michelin Guide.
Bravo Luis! Recognized by the MICHELIN Guide, it emphasizes quality, consistency, and value.
Terraza Martinez G/F, Shangri-la at, The Arcade, 5th Ave, Taguig, 1634
It was Luye who arranged this family lunch date and she suggested Terraza Martinez situated on the ground floor of Shang-Rila The Fort. She also recommended trying the restaurant’s specialty such as the Calamari Plancha and Paella Negra. We also sampled other dishes from the menu, we’ll come to that later.
We headed to BGC before noon because we had booked a table ahead of time. Everyone was super excited when we got to the restaurant. The restaurant had a cool and cozy atmosphere, featuring warm lighting, lovely terracotta tables, and soft, gentle music. It felt warm, lively, formal and welcoming. Overall, it offered delicious Spanish cuisine too .
I already anticipated that we would have a great time. The atmosphere is also romantic, featuring a small candle placed in a container on the table. Its soft glow creates the perfect setting for intimate conversations and a leisurely dining experience.
Let’s begin with the dishes we ordered. I guarantee that every bite is flavorful and delightfully exquisite as everything was elegantly arranged on the table. Let’s get started!
We were served with complimentary bread, frequently characterized as warm, crispy, and accompanied by olive oil with tomato salsa. The complimentary bread was a delightfully delicious and remarkable start.
We had Croqueta de Jamon Iberico, a popular appetizer.The ham’s quality is key to the flavor of the dish, making it the most valued ingredient. The taste is truly outstanding.
Bombas de Salmon Curado y Trufa Light profiteroles filled with rich, creamy truffle cheese and savory cured salmon. With the opulent scent of truffle, it’s a flavor explosion!
Croquetas de espinacas y Gorgonzola A rich and creamy filling made with gorgonzola cheese and spinach, finished off with caramelized onions. It had a wonderfully comforting flavor.
Calamari Plansa Tender grilled calamari, a dish that is simply prepared and ideal for sharing, served alongside small portions of grilled eggplant, cherry tomatoes, lemon, and more..
Presa Iberica de Cerdo was one of the highlights of our meal. Tasty and tender piece of pork sourced from the shoulder of the Ibérico pig recognized for its remarkable intramuscular fat marbling which offers a sumptuous texture similar to Wagyu.
Paella negra is a beloved Spanish classic that you can’t resist returning to, it’s warm, comforting and perfect for sharing. This dish is a must-try, featuring rich squid ink, tender prawns, and scallops.
While the chef presented it with the components separated, he personally came to our table to mix it all together. You can see the photos above.
Ravioli de Espinacas, Queso Y Trufa Spinach, Cheese, and Truffle. It was rich and creamy. The earthy taste of truffle is divine, This is my top choice.
Tarta de Queso Manchego for our dessert. This is certainly one of our top picks. Its delicate, silky texture and delightful sweetness.
Berries Ginger Iced Tea and Mediterranian Mule
Overall, this is currently our top pick for a Spanish restaurant It stands out from other Spanish establishments in Manila due to Chef Luis Martinez’s Valencian-style cuisine establishing it as a leading option in BGC for substantial, shareable Spanish meals.
If you’re in the mood for Spanish cuisine, Terraza Martinez offers the finest traditional cooking methods, utilizing fresh ingredients and vibrant flavors. This restaurant is ideal for a romantic dinner. It also accommodates family gatherings and groups of friends well. You can indulge in crafted classic cocktails and sparkling spirits to enhance your evening.
Give this restaurant a try to enjoy its food; it’s worth it, and you won’t regret it.
Thank you for taking the time to read my blog.
Goodnight Fellas!